Hamburguesa doble queso con tocino

Double cheese burger with bacon

40 minutes
2 servings

List of ingredients

  • 2 Melo breaded chicken burgers
  • 1 hamburger bun
  • 2 units of bacon
  • 2 units Cheddar cheese in flakes
  • Ketchup
  • Mustard
  • Pickles
  • Melted butter 1 teaspoon

Preparation mode

1. Cook the bacon in a frying pan over medium heat. Once crispy, remove from the pan and place a paper towel on top to absorb all the fat. 

2. Cut the hamburger bun in half and place the melted butter on each bun. Roast.

3. In a deep fryer, fry the chicken burger.

4. ASSEMBLY: Place the bread on a plate, put pickles followed by a unit of Melo burger, put cheese, a layer of bacon, repeat the process. Finally add ketchup and mustard to taste. Close with the other lid of the bread and enjoy.

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