Preparation mode
1. Cook the bacon in a frying pan over medium heat. Once crispy, remove from the pan and place a paper towel on top to absorb all the fat.
2. Cut the hamburger bun in half and place the melted butter on each bun. Roast.
3. In a deep fryer, fry the chicken burger.
4. ASSEMBLY: Place the bread on a plate, put pickles followed by a unit of Melo burger, put cheese, a layer of bacon, repeat the process. Finally add ketchup and mustard to taste. Close with the other lid of the bread and enjoy.
